Monthly Pop-up-Cafe Lunch Events Sell Out
We cannot keep up with demand for our delicious home cooked three course lunch menu served on the first Tuesday of each month.
This is a training Cafe, all the food is planned, prepared and served by our young hospitality students aged from 14 to 16 years.
The food is of exceptional quality, freshness and value.
We have built a tremendous reputation and have even had a customer from Vienna who joined us for lunch at our June Pop-up-Cafe.