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Foodie Friday Steak Night

Steak Night
10.00
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FOODIE FRIDAY STEAK NIGHT

FRIDAY 4TH MAY

6.30PM - 10PM 

Enjoy a 3 course meal from our delicious menu that has been planned and prepared for you by our chef here at The Larder. With a wide choice of dishes available, fresh ingredients and your meal cooked to order it sure wont disappoint.

So come along, enjoy your night and let our fantastic team at The Larder do the rest.

Tables can be booked from 6:30 pm til 10pm to suit your diary.

A £10 per person deposit is required to secure your booking with the remainder payable on the day - please pre order your main course in advance

 

MENU 

Starters £4.25

Carrot and Coconut Soup served with

shavings of Creamed Coconut and home baked Granary Roll and butter 

 

Moules Mariniere served with Crusty Bread 

 

Parmesan Polenta Crostini served with

Caramelised Onions and Balsamic Dressing (V) (GF)

 

Main Course - Priced per item please pre book

8oz Sirloin Steak £12.00

 

8oz Fillet Steak £19.50

 

10oz Rib Eye Steak £15.00

 

Cornfed Chicken Breast £6.00

 

All served with Colbert Potatoes, Mushrooms, Garlic Butter, Onion Rings and French Style Petit Pois 

 

Pad Thai Rice Noodles with Rainbow Vegetables (V) (GF) £5.75

 

Desserts £4.95

Chocolate and Pistachio Nut Tart

served with Creme Chantilly 

 

Rhubarb and Ginger compote served with

an Oaty Crumble and Custard 

 

Warm Spiced Rum Peached served with

Vanilla Ice Cream (GF)