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POP UP CAFE

3 COURSES £10.95

2 COURSES £8.95

1 COURSE £7.95

We operate a pop up cafe on the first Tuesday of every month where we offer a mouth watering menu, planned, prepared and served by our trainees as part of their SQA Employability Training Programme.

Whether its just a quiet lunch, a family get together or a team lunch with your work colleagues there is something on offer for everyone. We also have delicious home baking and home made bread made fresh every day as well as speciality teas, coffees and soft drinks.

We have two 1 hour sittings available at 12 noon and 1.15pm. Take away is also available, you can either pop in and place your order or give us a call and we will have it ready for your arrival. 

AVAILABLE DATES:

  • Tuesday 21st August 2018
  • Tuesday 4th September  2018
  • Tuesday 2nd October 2018
  • Tuesday 6th November 2018
  • Tuesday 4th December  2018

HOW TO BOOK:

PHONE: Give us a call on 01506 412819 to reserve a table or to place a take away order. 

EMAIL: courses@thelarder.org

 SUMMER POP UP LUNCH

 

STARTERs

Smoked Mackerel Pate served with Melba Toast 

 

Sweetcorn and Leek Chowder served with

freshly Baked Bread (VG) (GF bread available) 

 

Falafel served with a Yoghurt and Cucumber Dressing (VG)

(DF dressing available)

 

MAIN

Haddock Fish Finger Wrap served with

Homemade Tartare Sauce and Coleslaw 

 

Chicken and Bacon Club Sandwich 

served with Coleslaw

(GF bread available)

 

Vegetable Tagine served with Braised Rice (VG) (V) (DF)

 

All served with Curly Fries 

 

DESSERTS

Chocolate and Orange Mousse 

served with Caramelised Oranges (GF) (V) 

 

American Style Pancakes filled 

with fresh Cherries and Whipped Cream 

 

Warm Vegan Chocolate Brownie served with

Dairy Free Ice Cream (VG) (DF)